phone 585-753-2000   fax 585-753-2002    COMIDA, CityPlace, Suite 8100, 50 West Main Street, Rochester, NY 14614    Contact Us

COMIDA: County of Monroe Industrial Development Agency


Please contact us early in the process to determine if your project is eligible for COMIDA assistance. Each applicant seeking assistance from COMIDA must complete the COMIDA application material. A non-refundable application fee of $350.00 must be included with this application. Information in the application may be subject to public review under New York State Law, except for information that is considered deniable by the Freedom of Information Law. Mail the completed Application for Financial Assistance form, the short EAF, and a check for $350.00 payable to COMIDA to:

Suite 8100
50 West Main Street
Rochester, New York 14614

All-Local Labor Requirement

In the absence of a waiver permitting otherwise, every project seeking COMIDA assistance must use all local labor for the construction of new, expanded or renovated facilities. "Local" is defined as residing in Monroe, Genesee, Livingston, Ontario, Orleans, Seneca, Wayne, Wyoming, or Yates counties. Certain JobsPlus and all Enhanced JobsPlus projects have an additional all local suppliers requirement.

State Environmental Quality Review (SEQR) Act Compliance

In New York State, most projects or activities proposed by a New York State agency or a unit of local government, and projects which require discretionary approval from a NYS agency or a unit of local government, are subject to the NYS Environmental Quality Review Act (SEQRA). These include projects sponsored by COMIDA.

If the proposed project requires discretionary permit, license or other type of approval by the state or local municipality, you must include a copy of all SEQRA documents related to the project including an Environmental Assessment Form (EAF), Final Determination, and Local Municipality issued Negative Declaration.

COMIDA, CityPlace, Suite 8100, 50 West Main Street, Rochester, NY 14614
phone 585-753-2000   fax 585-753-2002
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